🤍 White Truffle Salt – Locally Grown

Elevate your everyday with the rare and exquisite essence of real white truffle, delicately infused into hand-harvested sea salt. This is no imitation—each jar contains genuine flecks of white truffle, grown with care by our friends in Whanganui, who have spent years cultivating the finest truffles to bring New Zealand a taste of true luxury.

✨ Why It’s Special

• Locally Grown: These white truffles are nurtured in Whanganui’s rich soil by passionate growers dedicated to excellence.
• Authentic Ingredients: No synthetic aromas or artificial flavoring—just pure white truffle, naturally preserved in fine salt crystals.

🍽️ Perfect Pairings
White truffle salt is a finishing touch, not a cooking ingredient. Add it just before serving to preserve its delicate aroma and flavour. Try it on:

• Creamy scrambled eggs or soft-boiled eggs
• Buttery mashed potatoes or hand-cut fries
• Fresh pasta with parmesan or risotto
• Roasted mushrooms or asparagus
• Popcorn, for a decadent twist
• Artisan sourdough with olive oil

🎁 Ideal For
Food lovers, home chefs, and anyone who appreciates the finer things. Whether you're curating a gift box, hosting a sensory dinner, or simply treating yourself—this salt turns the ordinary into the unforgettable.